•, then ftrain it by means of a colander, and when 5 cis cold acquire off the excess fat, and fet it on the fireplace once again, and feafon it with fair, a couple of cloves, pepper, a blade of mace, a nutmeg quartered, a bunch of fweet-herbs, and a pint of gravy •, allow all thefe boil up for 50 percent an hour, and then ftrain it, put fpinnage, forrel, green peas, afparagus, or artichoke-bottoms, in accordance to the time of the 12 months.